Angeline by Michael Symon

Located within the vibrant Borgata resort in Atlantic City, Angeline by Michael Symon offers an authentic taste of Sicilian-inspired Italian cuisine, skillfully crafted by the celebrated chef himself. This stylish Italian restaurant is named in honor of Symon’s mother, infusing every dish with warmth, tradition, and heartfelt culinary expertise.

Step into Angeline and you’re greeted by a thoughtfully designed dining space where comfortable seating and perfect lighting create an inviting yet refined atmosphere—ideal for both intimate dinners and lively gatherings. The attentive wait staff ensures a seamless dining experience, filling drinks promptly and serving dishes with precision, letting you fully savor every moment.

The menu is a vibrant showcase of classic and elevated Italian favorites. Signature dishes such as the tender Veal Hop Parmesan and rich Chicken Parmigiana brim with comforting layers of flavor, while the Momma’s Meatballs and Cavatelli Sausage & Peppers bring people together with their nostalgic, home-cooked appeal. Seafood lovers will find delight in the expertly prepared Whole Grilled Branzino and delicate Linguini with White Clam Sauce, which marry freshness with rustic Italian flair.

Start your meal with tempting appetizers like the crispy Arancini or the decadently seasoned Oysters Casino, paired expertly with a curated selection of wines and cocktails. Patrons repeatedly praise the drink craftmanship—especially the robust Old Fashioneds, pomegranate martinis, and Cadillac margaritas—that perfectly complement the flavors on the plate.

The sensory experience continues into dessert with treats like airy Tiramisú and classic Cannoli, providing a sweet finale to a truly memorable meal. Every dish embodies balance and richness; from the savory bite of the Prosciutto Appetizer to the fresh drizzle of quality Olive Oil, each element is designed to engage the palate fully.

Customer feedback consistently highlights Angeline’s excellence. Guests admire not only the quality and generous portions of dishes like the chicken parm but also the warmth of the service and the charming ambiance. Efforts to refine certain elements, such as bread quality, show a commitment to perfection that truly sets Angeline apart. Several visitors recount joyful dining experiences during special occasions, underscoring the restaurant’s appeal as a go-to destination for celebration and comfort alike.

Whether you are a seasoned fan of Italian cuisine or eager to discover authentic Sicilian tastes infused with Michael Symon’s signature style, Angeline promises a richly satisfying culinary journey in an inviting setting. Every bite tells a story of heritage, passion, and unapologetic flavor—it’s more than a meal; it’s an experience worth savoring again and again.